Your Name Cabbage Salad
admin Ingredient A small head of cabbage (up to 1 kg – 220 kcal) 3-4 cloves of garlic (about 10 kcal)…
Squid Seaweed Salad
Ingredients: Squid: 1 whole squid (approximately 350g) Crab sticks: 5 sticks Cucumber: 1 cucumber Carrot: 1 carrot White radish: 1…
Healthy Food Options for Kids
Here are some healthy food options that kids will love: Fruits and Vegetables Colorful options: Offer a variety of fruits…
Fruit Salad
Ingredients: 1 pineapple, cored and cubed 1 mango, peeled and diced 1 cup strawberries, hulled and sliced 1 cup blueberries…
Braised Vegan Soy Pork Chops Ribs
Ingredients: 400g Vegan Soy Pork Chops 1 minced garlic clove Soy sauce, and a variety of seasonings. Instructions: Marinate plant-based…
Crispy Fried Tofu mixed with Vegetables
Ingredients: Soft tofu Shiitake mushrooms Carrots Green beans Fried flour Green onions Garlic Chili and spices. How to make: Peel…
Stewed Shiitake Mushrooms
Braised shiitake mushrooms have a soft, chewy texture combined with the sourness of pineapple, the spiciness of chili, and the…
Vegetarian Papaya Soup with Tofu
Papaya soups are always loved for their characteristic sweet and cool taste. Today, let’s refresh the family’s menu with a…
Egg Salad
Prepare ingredients 4 eggs. Mayonnaise. Lemon juice: 1 tablespoon. Lettuce: 5 leaves. Celery, dill. Sugar, salt, pepper. How to…
Tomato Salad
How to make tomato salad is very simple with just a few steps to prepare ingredients and process as…